Food

Our head chefs, Lee Gantley and Alex Rugg, and their team offer great pub food that is firmly grounded in gastropub territory, but with a few surprises.

The menu's packed with fresh, local ingredients and dishes for sharing, all available in a warm, friendly and relaxed atmosphere. Have a look at the attached menus to see what's on offer.

Breakfast Menu

Lunch and Dinner Menu

The kitchen is open during the following hours:

Breakfast:
Daily - 10:00am - 11:30am

Lunch and Dinner:
Monday - Friday
12:00am  - 3:00pm
6:00pm - 9:00pm

Saturday - All day

Sunday -  12:00am - 6:00pm